Heartwarming, delicious comfort in a bowl. Easy one-pot cooking with pantry stable staples, not compromising on flavor and nutrition.
Roasted Squash With Peanut Coconut Sauce
There is enormous pleasure and satisfaction trying out something completely different in a restaurant, loving it, and then coming home and reverse engineering it! This is that kind of recipe. We were at GupShup, an Indian restaurant in New York. The chef had just added three vegetarian recipes and two happened to be Jain (no... Continue Reading →
Red Cabbage and Carrot Salad
Cabbage is an underrated yet wonderful vegetable. Packed with fiber, low calorie in calories and carbs, with a ton of vitamin C and nutrition, it keeps well in the fridge for at least a couple of weeks. Gujaratis love their cabbage and use it in multiple ways. However, I never saw red cabbage while growing... Continue Reading →
Honey Almond: Dressing, sauce, spread, mousse? Your pick. VG. GF.
Almonds, honey or dates, with lemon juice make a luscious and protein-rich dressing, sauce, and a dessert mousse. In 5 minutes. We continue to show that plant-based food does not compromise flavor or nutrition—quite the contrary.
Lemon Date Tahini: dressing, sauce, spread, mousse. VG and GF
Easy, versatile, nutritious, plant-based and delicious—use lemon date tahini as a dressing, a sauce, or a mousse!
Easy Spicy Tangy Vegan GF Chickpeas
A well-balanced, tasty, vegan, GF, and Jain meal in less than 30 minutes with no mincing, browning onions, minimal washing up, that happens to be economical and can be made ahead? Read on.
Almond Milk: 2 Minutes 2 Ingredients 21 cents a cup 6 grams protein
Stop buying expensive nut milk beverages with little nutrition but lots of emulsifiers and thickeners. Fancy nut bags not needed. 2 minutes 2 ingredients 6 grams protein 21 cents a cup of almond milk. No waste, no recycling. Try it!!
Chia Pudding With Fruit Compote (Vegan, GF)
Simplifying home cooking makes eating at home more convenient, nutritious and economical. It can be lip-smacking good! When one dish can last for several meals and is portable, what is there not to like! This is simple, nutritious food good for any time. All that chia “pudding” means is chia seeds soaked in a liquid.... Continue Reading →
Rosemary Lemon Lentil Vegetable Soup GF Vegan
This has to be THE favorite soup in our home. The lentils and vegetables sing with lemon and rosemary. It has had a long journey of development—souping together various bits and pieces, many influences, over the years. It is a delectable meal in a bowl that keeps well for 4 days and can be frozen... Continue Reading →
Mahasri Yoga 