Delicate fennel and sweet oranges go well together to make a very refreshing, light salad. If you like onions, go ahead and add some thinly sliced red onions or some chopped scallion greens. We prefer ours without onions. Chill for 2 to 8 hours hours for the flavors to blend and the fennel to become... Continue Reading →
Hira’s Cabbage Tomato Salad
Cabbage is a wonderful vegetable in a salad. Many children and adults who do not eat the cooked vegetable end up loving it in this crunchy, tender salad. Lettuce was not available in India until recently, and is still not widely available. So cabbage is used in salads that are eaten in small portions, almost... Continue Reading →
Fava Bean Salad
Dried fava beans are widely used in Middle Eastern cooking and this recipe is our version of ful medames. The beans may not look as attractive as other more neat-looking beans but these fava beans have a delicious, nutty, buttery texture and flavor. It is a refreshing dish in the summer with the Mediterranean flavors... Continue Reading →
Chickpea Tabbouleh
In this very fresh, herby, flavorful dish, the traditional tabbouleh becomes a little more substantial with more bulgur and chickpeas. It makes for a perfect, light, summer meal, or a healthful snack. I prepare it in the morning for the evening meal and make extra for a weekend lunch. The flavors deepen with time, and... Continue Reading →
Black Bean, Corn, and Tomato Salad
Bursting with colors and flavors, fresh and bright, there are so many ways to eat this salad. Or just heap a bowl full and enjoy topped with diced avocado--no need to share!
Hira’s Cardamom Bananas
Getting a full noon meal ready, and for picky kids, is not an easy task in India. A little sweet something helped. This chilled recipe is a family favorite and now our family finds itself making this for the next generation of kids! These bananas are the large American-sized ones. If using a smaller one,... Continue Reading →
Cherries and Blueberries
Sweet dark cherries or Rainier cherries pair well with blueberries. Here a little time is required to pit the cherries. It makes a refreshing and healthy ending to a meal, a good breakfast, or snack. It sits well in the fridge for a couple of days. Layer it with yogurt in a mason jar and... Continue Reading →
Relaxation Response vs Stress Response
The relaxation response triggered by yoga and meditation counters the stress response. When the mind-body has repeated experiences of stress, the stress response triggers faster as a survival mechanism and the stress hormones, over time, cause health problems. Stress may contribute to, or exacerbate, some of these familiar health problems: anxiety, arthritis, constipation, depression, diabetes, headaches,... Continue Reading →
The Yogic Allegory of Samudra Manthan
Samudra manthan is the allegory of raja yoga. This is the odyssey of our lives.
